Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros.
Banshee - Pinot Noir Sonoma County 2021 (750ml)The flavors combine both sweet and tart with a fruit-driven front palate and very subtle oak influence. Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites-Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Banshee - Pinot Noir Sonoma County 2021 (750ml). 4.2 63 Ratings Have you tried this Rate it now Winemaker Notes An exciting, yet friendly wine, bursting at the seams with aromas of macerated tart cherries, pomegranate, and notes of earth and pine. The entire county intends to become a 100% sustainable winegrowing region by 2019. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Today the Banshee Wines mission remains the same as it was in those early days – to craft distinctive wines that over-deliver in every possible way. It’s more like hanging out at their house and sharing some wine with family, rather than bellying up to an ever-crowed tasting bar. The Banshee Tasting Room opened in August of 2013 in downtown Healdsburg, a refreshing and relaxed take on your typical tasting room. 
They strive to makes wines with the complexity and deliciousness of those found at the very top of the quality and price scale, but at a price that is affordable for everyone and not just the uber-wealthy. The Banshee belief is that the best wines from California are yet to be made.and they plan on producing some of them. With money borrowed from their friends and family, Banshee Wines was launched with eight barrels of coveted Sonoma Coast Pinot Noir. They highlight a wide range of flavors other than just fruit.īanshee Wines started in 2009 at a bar in the Dogpatch neighborhood of San Francisco. They allow the grapes to express a certain transparency. Offering one of the hippest tasting room experiences in Wine Country, Banshee Wines focuses on single designate Pinot Noir (many of which are available by allotment only), along with Sauvignon Blanc, Chardonnay, and of course, rosé (which is so popular they sell it in a magnum). Each vineyard has a unique combination of a specific influence, soil type, elevation, age and exposure but the common thread is that it allows the pursuit of Pinot that achieves power without weight. The main focus for Pinot Noir is on the cool, rugged, coastal areas of the far Western Sonoma Coast, Russian River Valley, Anderson Valley and Sonoma Mountain. Banshee's 2021 fits the bill.In the relentless pursuit of wines with balance, elegance, and purity, they have developed relationships with some of the most storied vineyards in Sonoma County and beyond to craft Banshee. Finding value in Pinot Noir is very hard. This mid-weight, fruity Pinot is a charmer. 2019 Banshee Pinot Noir Sonoma County, USA. Number of offers from our merchants from Jun 2021 to May 2023.
#BANSHEE PINOT NOIR PRO#
Please login or subscribe to PRO to view data from the last ten years. "The 2021 Pinot Noir (Sonoma County) is bright and nicely focused, with lovely red berry, spice and floral character. 2019 Banshee Pinot Noir Sonoma County, USA. It shows great balance and will be fun to watch as it matures further. "This elegant, energized wine combines bright raspberry and red-cherry aromas with flinty, mineral accents and lip-smacking red and black cherry flavors. Ratings & Reviews 93 Points & Editor's Choice - Wine Enthusiast: The finish is bright, with a nice pop of acidity and flavors of tart raspberry and bramble to create great weight for an excellent food wine, as well as a charming drinking experience by itself. The flavors combine to create a fruit- driven front palate and very subtle oak influence. For every barrel Banshee takes, they pass on 15 more that don't make the cut.Īn exciting, yet friendly wine, bursting at the seams with aromas of dried cherry, earthy peat moss and Redwood forest with notes of hyacinth, sandalwood and confectioners sugar. The initial intent was to make wines that tasted like the best California had to offer, but were priced so that everyone could enjoy them. This band of wine industry insiders is dedicated to producing benchmark wines without the cult wine prices. They specialize in finding hidden gems in other wineries' cellars and then blending those barrels to create killer wines. With money borrowed from friends and family, the original founders launched Banshee Wines with eight barrels of coveted Sonoma Coast Pinot Noir. Banshee Wines was born in 2009 at a bar in the Dogpatch neighborhood of San Francisco.
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